Asolo Prosecco Superiore DOCG extra Dry Cuvée - Cirotto - vaigustando

Asolo Prosecco Superiore DOCG Millesimato extra Brut - Cirotto - vaigustando

Asolo Prosecco Superiore DOCG Extra Dry Cuvée

3 reviews

Cirotto

Asolo Prosecco Superiore DOCG Extra Dry Cuvée

Name: Asolo Prosecco Superiore DOCG Extra Dry Cuvée
Brand: Cirotto
SKU: VGCIRASO3150.7
Price: 12.0 EUR
Availability: InStock
Rating: 4.67 (3 reviews)

In stock

€12,00 €13,00

Taxes included. Shipping calculated at checkout.

The Product in Brief:

✓ Asolo Prosecco Superiore DOCG Extra Dry

✓ 100% Glera

✓ The sip is delicate and enveloping accompanied by fruity notes

✓ Vintage:2023

✓ Alcohol content: 11.00%

✓ Quantity of sulphites lower than the limits imposed by the organic wine production regulations.

PDF Manufacturer Sheet

Produced from our vineyards located on high hills, Asolo Prosecco Superiore DOCG is a pure expression of the typicality of our territory.
The clayey soil and the strong temperature range between day and night give this wine a marked minerality and a fascinating aromatic range.
The care we put into the vineyard is meticulous: we reduce the use of machinery and pesticides to a minimum, preferring manual work that respects the balance of the soil and favors the presence of wild microfauna.

We have developed a system for managing carbon dioxide during primary fermentation, which helps limit the oxidative effects of oxygen in the wine; by doing so, we are able to significantly reduce the addition of sulphites in the wine and allows us to certify this on the back label of our bottles.
In the cellar, once the grapes have been pressed, all the marc is recovered to be transformed into compost, which will become a beneficial organic biofertilizer for our vineyards.

The harvest is completely manual, ensuring that each bunch arrives at the cellar intact, ready for a delicate pressing that preserves the purity of the must.
On the palate it stands out for its freshness and flavour, with a fine and persistent perlage that enhances every sip.
Ideal as an aperitif or paired with fish dishes, this wine represents the elegance and refinement of the Asolo hills.

The variability of the vineyards of origin make it a decidedly lively and cheerful Asolo Docg Superiore.
The fruity softness is the main element that follows the mineral freshness and the typical fruitiness of the Asolo Docg Superiore from the high hills.
Extreme attention to the entire production process has allowed us to maintain a quantity of sulphites lower than the limits imposed by the organic wine production regulations.

Product Sheet:

Grape variety: 100% Glera.

Production area: High hills of Asolo, altitude from 200 to 250 m above sea level.

Land Characteristics: Our vineyards are located in the designated ASOLO DOCG area and are situated on the steepest slopes of the Asolo hills.
The Colli Asolani area features clayey soil on which mostly “calcareous marl” rests, that is, rocks sedimented over the centuries and mainly made up of limestone mixed with thinner clayey and pebbly material, called “sandstone rock”.

Tasting notes: Splendid straw yellow with green reflections, small and persistent bubbles rise from the glass.
Subtle and multifaceted aromatic profile articulated in delicate fruity notes.
A light minerality provides the backdrop to a beautiful softness. Pleasant balance, the sip is delicate and enveloping accompanied by fruity highlights.
In the glass it gives off sweet floral and mineral notes.

Serving temperature: 8 C°

Alcohol Content: 11.00%

Vinification: The grapes are selected and harvested by hand, pressed in a conditioned environment and subsequent fermentation of the must in steel.
Slow refermentation in autoclave for 40 days and subsequent bottling.

Yield per hectare: 135 quintals/hectare

Sugars: 16g/L

Harvest period: Totally manual harvest in the second ten days of September

Pairings: In the kitchen, canapés with Monte Grappa mountain butter

Asolo, located among the rolling hills of the Pedemontana Veneta in the province of Treviso, is a medieval village that offers an unforgettable experience, enriched by history, culture and food and wine excellence.

This hidden gem, also known as “the city of a hundred horizons,” captivates visitors with its charming medieval charm and cobbled streets, offering an authentic perspective of historic Italy.

Walking through the streets of Asolo, you really take a leap into the past. The city has ancient roots, dating back to Roman times, and has gone through numerous historical events over the centuries. One of its highlights is the castle of Queen Cornaro, dating back to the 11th century, which offers a breathtaking view of the city and the surrounding hills.

Also not to be missed is the Rocca, a powerful fortification that once defended the city. In addition to its historic buildings, Asolo is a lively cultural center. Famous people such as Queen Caterina Cornaro and the writer Robert Browning lived and worked here, contributing to enriching the city's artistic and literary heritage.

Asolo is a true paradise for lovers of good food and fine wines. Its food and wine are a real pleasure for the palate. The restaurants and trattorias of the village offer the opportunity to taste traditional dishes prepared with fresh, high-quality local ingredients.

From cheeses to olives, from mushrooms to cured meats, every taste is a journey to discover the authentic flavors of the Veneto region.

Panoramic view of the village of Asolo and its vineyards
For wine lovers, Asolo is an ideal destination. The surrounding area is famous for the production of Prosecco Superiore DOCG, a high-quality sparkling wine that conquers palates all over the world and the red wines Asolo Montello DOC.

The local wineries are ready to welcome you, offering you the opportunity to discover the
production process and taste the different types of wines, all accompanied by breathtaking views of the lush hills.

Asolo's gastronomy is influenced by Venetian traditions and offers delicious dishes such as "risotto with Treviso radicchio", "rabbit Asolana style" and the famous "torta margherita".

Exploring Asolo allows you to immerse yourself in a fascinating past. You can walk through the streets of the village, admiring the ancient houses, medieval towers and centuries-old churches.

Every corner tells a story, and the evocative atmosphere transports visitors back in time. Not to be missed is a visit to the Teatro Duse, a 19th-century jewel that hosts theatrical performances, concerts and cultural events.

In conclusion, Asolo is a village that offers a complete experience to those who wish to immerse themselves in the history, culture and food and wine of the Veneto region. With its medieval streets, architectural treasures, traditional dishes and fine wines, Asolo will enchant visitors and leave an indelible memory.

Our philosophy is simple and authentic, like the land we work. Our mission is guided by a passion rooted in tradition, in the intimate knowledge of the raw material and in the deep respect for the territory. We believe in the synergy between man and nature, in the respect of seasonal cycles and in the importance of preserving the quality of our grapes from the vineyard to the bottle.

Sustainability is a fundamental pillar of our company. In every phase of production, from cultivation to winemaking, we are committed to optimizing processes to minimize environmental impact, saving energy and resources. Every gesture, every choice reflects our dedication to sustainable development that safeguards the territory and respects its biodiversity.

Our vineyards are located in the heart of Asolo DOCG, on steep hills where the soil, predominantly clayey and rich in calcareous marl, gives our wines a unique structure. The roots of our vines cling to a land rich in history, with a contrast between the hardness of the rock and the fragility of the clay that is reflected in the depth and elegance of our wines.

The care we put into the vineyard is meticulous: "we reduce the use of machinery and pesticides to a minimum, preferring manual work that respects the balance of the soil and favors the presence of wild microfauna".

The harvest is completely manual, ensuring that each bunch arrives in the cellar intact, ready for a delicate pressing that preserves the purity of the must. Thanks to advanced technologies, such as our carbon dioxide management system during fermentation, we are able to reduce the use of sulphites, maintaining high quality standards and certifying this commitment in our bottles. Even the marc is not wasted: we transform it into compost to nourish the vineyards, in a virtuous cycle that respects nature.

Our grapes, especially Glera, find their ideal habitat here. The hills of Asolo, with their unique microclimate, are perfect for the production of Prosecco Asolo DOCG, a wine that embodies the tradition and typicality of this land. The native varieties, such as Bianchetta, Perera and Verdiso, further enrich our offer, expressing the diversity and richness of our territory.

Manzoni Bianco, born from the studies of Professor Luigi Manzoni, is another grape variety that we grow with pride. Thanks to its versatility, it allows us to produce wines with unique aromatic and gustatory characteristics, capable of surprising even the most demanding palates. Behind every bottle of wine there is us, a family that has worked these lands with love and dedication for three generations, passing down knowledge that has its roots in the past but looks with determination to the future. Our wines are the most authentic expression of this commitment, and each one tells a unique story, closely linked to the terroir and the vines that we grow.

Store in a cool, dry place

The return of products is possible up to 14 days after receiving the goods. More information on the methods on the Right of Withdrawal page

Respect for the environment has always been a fundamental point for us at Vaigustando.

We know how important it is to protect our planet, which is why we work every day to minimize our ecological impact .

We have taken concrete measures to limit waste at every stage of our process:

- Our packaging is eco-friendly and made from recycled and recyclable materials, thus reducing the use of plastic and other non-biodegradable materials.

- Each package is designed to be as efficient as possible, while ensuring maximum protection of the products during transport.

We are aware that transport can be a major source of polluting emissions.

For this reason, since the first delivery we have decided to neutralize all emissions deriving from the transport of our goods.

We work with reforestation projects and other carbon offsetting initiatives to ensure that every shipment is carbon neutral.

Our mission is to offer you quality products without compromising the future of our planet. Every purchase you make on our site is a step towards a more sustainable world.

Thank you for supporting our commitment to a cleaner environment and a greener future.

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Un'inconfondibile espressione del territorio.

Esprimendo al meglio l'autenticità del Veneto, il Duse Asolo Prosecco Superiore Dry è un'autentica delizia. Il suo bouquet di profumi sottili e genuini è irresistibile, mentre il finale sapido e minerale lascia un ricordo indelebile.

Il Prosecco che conquista il cuore.

L'ho presa per errore dChi ama il buon vino non può non apprezzare il Duse Asolo Prosecco Superiore Dry. Conquistando con il suo equilibrio perfetto tra freschezza e sapidità, questo vino incanta palati e anima. Un'esperienza da condividere con chi ami, in ogni momento e in ogni occasione.ico la verita'. Ad ogni modoe' un buona birra che sicuramente ricomprero' la prossima volta. E' leggera e dissetante

Versatile ed elegante.

Una scelta eccellente per celebrare ogni momento speciale con stile.

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Cirotto

Asolo Prosecco Superiore DOCG Extra Dry Cuvée

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