Cured Meats and Sausages

The salami produced by Agriturismo La Baita is an artisanal product that embodies the authentic taste of Venetian cuisine. Made with Italian pigs f...

The capocollo produced by Agriturismo La Baita is an artisanal cured meat that embodies the authentic taste of Venetian cuisine. Made with Italian ...

The Pancetta coppata produced by Agriturismo La Baita is an artisanal cured meat that embodies the authentic taste of Venetian cuisine. Made with I...

The Sopressa Veneta produced by Agriturismo La Baita is an artisanal cured meat that embodies the authentic taste of Venetian cuisine.  Made with I...