OROCHIARO Prosecco Superiore DOCG is born from the renowned hills around Valdobbiadene, the highest expression of quality for this bright straw-coloured wine. Rich in delicate aromas with some fruity and floral notes. The flavor turns out to be dry, dry.

A young, fresh and lively bottle, both inside and out. Excellent as an aperitif, ideal for white meats and fish, it also pleasantly accompanies the meal. Lively, fresh and elegant flavour, balanced, with a good aromatic persistence. As with the sense of smell, gentle fruity flavors are perceived at the beginning, combined with delicate hints of yeast.

The taste is dry and pleasant, linked to a light residual sugar.

Product Sheet

Vitigno: 100% Glera

Zona di produzione: Colline di Valdobbiadene

Caratteristiche Terreni: terreni generalmente argillosi

Color: Pale straw yellow

Perlage: Fine e persistente

Temperatura di servizio: 6-8° C

Gradazione Alcolica: 11,5%

Vinification: Soft pressing, static decantation of the must, fermentation at a controlled temperature (16-18° C) with selected yeasts. Second fermentation in autoclave at a temperature of 16° C

Resa per ettaro: 120 quintali/ettaro

Zuccheri: 14,1 g/L

Periodo di vendemmia: vendemmia totalmente manuale seconda decade di settembre

Pairings: Ideal for white meats and fish. It pleasantly accompanies the meal, also excellent as an aperitif

Awards and Recognitions: silver medal with 90 points - 20th edition of the Decanter world wine awards 2023