Support
WhatsApp
via WhatsApp
Mulino Terrevive
Terrevive Mill it is a small producer of short supply chain flours and pasta , an excellent example of integration between tradition and innovation in milling production. Located in the Venetian Pedemontana, this mill respects the land and sustainable cultivation, avoiding the use of chemical treatments. Marco Bigolin, owner and miller of Mulino Terrevive uses techniques such as stone grinding and low temperature drying to preserve the nutritional properties of the cereals. The short and certified organic supply chain guarantees high quality products, which maintain authentic and traditional flavours.
Original price
€3,14
-
Original price
€13,78
Original price
€3,14
-
€13,78
€3,14
-
€13,78
Current price
€3,14
Aurum Soft Wheat Flour Type 1
Mulino Terrevive
In stock
Type 1 soft wheat flour from Italian organic farming, stone ground. Recommended for medium-rising round pizza, high-hydration pan pizza, leavened d...
View all details
Original price
€3,05
-
Original price
€13,28
Original price
€3,05
-
€13,28
€3,05
-
€13,28
Current price
€3,05
Aurum Soft Wheat Flour Type 2
Mulino Terrevive
In stock
Type 2 soft wheat flour from Italian organic farming, stone ground. Recommended for medium-rising round pizza, high-hydration pan pizza, leavened d...
View all details
Original price
€2,65
-
Original price
€11,81
Original price
€2,65
-
€11,81
€2,65
-
€11,81
Current price
€2,65
Aurum Wholemeal soft wheat flour
Mulino Terrevive
Worn out
Wholemeal soft wheat flour from Italian organic farming, stone ground. Recommended for all wholemeal breads and pizzas, excellent mixed with Aurum ...
View all details
Original price
€3,24
-
Original price
€14,27
Original price
€3,24
-
€14,27
€3,24
-
€14,27
Current price
€3,24
Durum Wheat Semolina
Mulino Terrevive
Worn out
Durum wheat semolina from Italian organic farming, stone ground. Excellent for bread and pasta, it gives an excellent flavor to the pastry in desse...
View all details