Venetian Pre-Alps

The latest evolution of pasta was born from the development and innovation of the Terrevive Mill: the Gold Line. Gold like the golden yellow color ...

Italian Pils style blonde beer, with the addition of hops at the end of fermentation, fresh and very smooth. The aromatic notes of the noble German...

Durum wheat semolina from Italian organic farming, stone ground. Excellent for bread and pasta, it gives an excellent flavor to the pastry in desse...

Summer beer, blonde, in a hybrid style between Gose and Leichtbier, with the addition of Etna lemon peel and Lanzarote salt. With a complex taste a...

Out-of-style low-fermentation blonde beer with wheat in decoction, American hops and Luigia herb (Verbena Odorosa-Aloysia citriodora) in infusion. ...

SoloTreviso blackberry juice is a natural and refreshing drink, perfect for those looking for a mix of taste and well-being. Made with selected bla...

German style blonde beer, fresh and very smooth. With a delicate taste of malted cereal, it recalls round and soft sensations on the palate, with a...

Dark and strong malted beer, Dunkel Bock style. The taste recalls notes of caramel and dried fruit, bitterness that supports the flavors of the mal...

SoloTreviso blackberry juice is a natural and refreshing drink, perfect for those looking for a mix of taste and well-being. Made with selected bla...

The capocollo produced by Agriturismo La Baita is an artisanal cured meat that embodies the authentic taste of Venetian cuisine. Made with Italian ...

In the heart of the Treviso area, Acetaia Bonfigliol represents a gastronomic art that masterfully blends the tradition of balsamic vinegar with th...

In the heart of the Treviso area, Acetaia Bonfigliol represents a gastronomic art that masterfully blends the tradition of balsamic vinegar with th...

In the heart of the Treviso area, Acetaia Bonfigliol represents a gastronomic art that masterfully blends the tradition of balsamic vinegar with th...

In the heart of the Treviso area, Acetaia Bonfigliol represents a gastronomic art that masterfully blends the tradition of balsamic vinegar with th...

This very ancient cereal is also known as Granfarro. It represents a sort of ancestor of soft wheat and is mainly marketed under the name Spelled. ...

Wholemeal einkorn flour from Italian organic farming, stone ground. It can be used pure for short leavening on bread and mixed with Aurum type 1 fo...