Veneto

Type 1 soft wheat flour from Italian organic farming, stone ground. Recommended for medium-rising round pizza, high-hydration pan pizza, leavened d...

Type 2 soft wheat flour from Italian organic farming, stone ground. Recommended for medium-rising round pizza, high-hydration pan pizza, leavened d...

German style blonde beer, fresh and very smooth. With a delicate taste of malted cereal, it gives round and soft sensations on the palate, with a s...

Wholemeal soft wheat flour from Italian organic farming, stone ground. Recommended for all wholemeal breads and pizzas, excellent mixed with Aurum ...

American Pale Lager style amber beer with significant levels of hops. The taste recalls caramel notes that contrast the bitterness of American hops...

The latest evolution of pasta was born from the development and innovation of the Terrevive Mill: the Gold Line. Gold like the golden yellow color ...

Einkorn spelled is one of the oldest cereals cultivated by man, boasting a history of 10,000 years which makes it a true treasure of humanity. It b...

Flour mix of Ancient Rural Soft Grains type 2, from Italian Organic Agriculture, stone ground. Ideal for low gluten pizza, all types of Apulian sty...

Dark and strong malted beer, Dunkel Bock style. The taste recalls notes of caramel and dried fruit, bitterness that supports the flavors of the mal...

The latest evolution of pasta was born from the development and innovation of the Terrevive Mill: the Gold Line. Gold like the golden yellow color ...

Weizen style blonde beer. With a basically sweet taste with a marked acidic note, the note of banana and bread crust is evident, with cloves in the...

Einkorn spelled is one of the oldest cereals cultivated by man, boasting a history of 10,000 years which makes it a true treasure of humanity. It b...

Einkorn spelled flour type 2 from Italian organic farming, stone ground. It can be used pure for short leavening on bread and mixed with Aurum type...

Fugassa Veneta Bottega Bianchin is left to rise slowly, following a traditional process which allows it to develop complex aromas and guarantee a s...