Veneto

Old native vine of a grape unknown to most, a variety practically extinct since the end of the 19th century, re-evaluated and reproduced by the Col...

Native wine that reflects the traditions and varieties of white wine from the Asolo hills. It has an intense and floral aroma, very structured, sav...

Sparkling wine from 100% Glera grapes with natural refermentation in the bottle. It is liked for its novelty and because it conveys the authenticit...

Native wine that reflects the traditions and varieties of white wine from the Asolo hills. It has an intense and floral aroma, very structured, sav...

The Merlot Rosso Asolo Montello DOC comes from the prestigious protected area that embraces the municipalities of Asolo, Monfumo and Castelcucco. T...

The Colmello farm is located in the heart of the Asolo Prosecco DOCG Superiore area, where its vineyards extend for 17 hectares on the hills, embra...

The Colmello farm is located in the heart of the Asolo Prosecco DOCG Superiore area, where its vineyards extend for 17 hectares on the hills, embra...

A study of the vine that lasted years, a knowledge that every day showed itself to be increasingly clear and which showed us the way to create what...

The Rosso Veneto IGT AliCea from the La Caneva dei Biasio winery represents a red wine of great importance, obtained from grapes grown in the most ...

SoloTreviso pomegranate and apple jam captures the essence of the autumn fruits of the Veneto countryside, combining the sweet-acid taste of the po...

SoloTreviso presents a pear and ginger compote, an exclusive product that combines the sweet taste of ripe pears with the spicy freshness of ginger...

Discover the Puntine d'Ortica from Solo Treviso, a gourmet product that brings the essence of Italy to your plate. Made with a careful selection of...

Discover the Horseradish and Apple Mostarda from SoloTreviso, an exclusive condiment that combines the bold flavor of horseradish with the natural ...

At SoloTreviso, we are aware that sometimes simple things are the best, and this is the secret of our beloved bigoli sauce. Made with genuine and s...

Bigoli, long egg pasta typical of the Venetian culinary tradition, are a treasure of Italian gastronomy. Each strand of pasta, similar in thickness...

The latest evolution of pasta was born from the development and innovation of the Terrevive Mill: the Gold Line. Gold like the golden yellow color ...

Pasta made with Mulino Terrevive wholemeal durum wheat flour from stone-ground organic farming. It brings ancient flavors to the plate right from t...

Appetizing thin sheets of yeast-free bread dough, with Extra Virgin Olive Oil, a highly digestible product, ideal as a snack at any time of the day...

Il Müller Thurgau è un vitigno aromatico a bacca bianca creato nell’Ottocento dall’enologo svizzero Hermann Muller mediante impollinazioni tra Ri...

The Green Tomato Mostarda from SoloTreviso is a culinary delicacy that expertly combines the fresh and slightly tart flavor of green tomatoes with ...

The Colmello farm is located in the heart of the Asolo Prosecco DOCG Superiore area, where its vineyards extend for 17 hectares on the hills, embra...